Gratitude is the common element of this beautiful holiday that takes place (on different days, for different reasons) in Canada and the USA. We are grateful for so many things! Our health, our amazing friendships, our families…the list goes on. We’re also grateful for our favourite plant, providing so many wonderful benefits. Yes, we’re Canadian, but no, it’s not the maple leaf – though that’s a strong second to our real favourite – marijuana!
With Thanksgiving around the corner, we’ve turned to Pinterest to round up some of the best cannabis-infused recipes to wish you a very Happy Danksgiving from all of us at Canndora!
Don’t forget to offer a 50/50 option of infused/ not infused, and always inform your guests of each dish’s dosage, strain, and any other info they might want to know. Start low, go slow, is a great mantra with edibles – and you’ll be grateful you followed it this Thanksgiving. Now…
Every party starts with a signature drink! Try this marijuana-infused rum apple cider for a delicious double shot. Be sure to be a considerate host and make non-alcoholic versions for those who don’t mix.
Canna-butter Roasted Turkey is a new way to get that great colour with a nice flavour. Be careful not to overcook!
Now that you’ve got your Danksgiving menu down pat – time to decorate! Here’s our favourite: